Department of Livestock Production -Curriculum
Year I Semester I
Code | Subject | No.Credit |
LP 11013 | Anatomy and Physiology of Farm Animals | 03 |
LP 11022 | Genetics | 02 |
LP 11032 | Introduction to Aquatic Biology and Aquaculture | 02 |
Year I Semester II
Code | Subject | No. Credit |
LP 12012 | Fundamentals of Biochemistry | 02 |
LP 12023 | Principles of Food Science and Technology | 03 |
Year II Semester I
Code | Subject | No.Credit |
LP 21012 | Animal Health and Hygiene | 02 |
LP 21022 | Management of Non Ruminants | 02 |
LP 21032 | Principles of Animal Nutrition | 02 |
Year II Semester II
Code | Subject | No. Credit |
LP 22012 | Agrostology | 02 |
LP 22023 | Farm Practice | 03 |
LP 22032 | Management of Ruminants | 02 |
Module 01: Animal Bio resource Technology and Management
Year III Semester I
Code | Subject | No. Credit |
LP31012 | Dairy Production | 02 |
LP31023 | Equine Management and Microlivestock Production | 03 |
LP31032 | Food Microbiology | 02 |
LP31042 | Food and Nutrition | 02 |
LP31053 | Poultry Production | 03 |
LP31063 | Quality Management of Food Processing and Handling | 03 |
LP31072 | Swine Production | 02 |
Year III Semester II
Code | Subject | No. Credit |
LP 32022 | Animal Breeding | 02 |
LP32042 | Applied Animal Nutrition | 02 |
LP 32052 | Aquatic Bio-resource Production | 02 |
LP 32064 | Dairy Science and Technology | 04 |
LP 32073 | Meat Science and Technology | 03 |
LP 32012 | Animal Biotechnology | 02 |
LP 32032 | Applications of Aquatic Bio-resource Management | 02 |
LP 32082 | Risk assessment and Food Safety Management in Fishery Products | 02 |
LP 32092 | Zoonoses and Public Health | 02 |
Year IV Semester I
Code | Subject | No. Credit |
LP41012 | Animal Behavior and Welfare | 02 |
LP41023 | Animal Reproduction and Assisted Reproductive Technologies | 03 |
LP41032 | Biodiversity Management | 02 |
LP41042 | Cereal Science and Technology | 02 |
LP41052 | Cleaner Production | 02 |
LP41062 | Extractive and Sustainable Aquaculture | 02 |
LP41082 | Health Management of Livestock Species and Fish | 02 |
LP41093 | Laboratory Techniques in Livestock Production | 03 |
LP41103 | Ornamental Fish culture | 03 |
LP41113 | Processing and Utilization of Animal Byproducts | 03 |
LP41122 | Proposal Formulation and Scientific Writing | 02 |
LP41132 | Recent Advances in Animal Bio-resource Production | 02 |
Year IV Semester II
Code | Subject | No. credit |
LP42012 | Industrial Training | 02 |
LP42026 | Research Project | 06 |
Module 02: Aquatic Bio-resource Technology and Management
Year III Semester I
Code | Subject | No.Credit |
LP31032 | Food Microbiology | 02 |
LP31063 | Quality Management of Food Processing and Handling | 03 |
LP31083 | Applied Fish Nutrition and Live Feed Technology | 03 |
LP31093 | Biology of Aquatic Organisms | 03 |
LP31103 | Fish Diseases and Health Management | 03 |
LP31113 | Principles of Aquatic Bio-resource Management | 03 |
Year III Semester II
Code | Subject | No. Credit |
LP32032 | Applications of Aquatic Bio-resource Management | 02 |
LP32082 | Risk assessment and Food Safety Management in Fishery products | 02 |
LP32103 | Fishery Product Technology | 02 |
LP32113 | Recent Advances in Biotechnology and Molecular Biology in Aquaculture | 04 |
LP32123 | Technology of Fish Species Production | 03 |
LP32012 | Animal Biotechnology | 02 |
LP32022 | Animal Breeding | 02 |
LP32042 | Applied Animal Nutrition | 02 |
LP32092 | Zoonoses and Public Health | 02 |
Year IV Semester I
Code | Subject | No. Credits |
LP41012 | Animal Behavior and Welfare | 02 |
LP41032 | Biodiversity Management | 02 |
LP41042 | Cereal Science and Technology | 02 |
LP41052 | Cleaner Production | 02 |
LP41062 | Extractive and Sustainable Aquaculture | 02 |
LP41072 | Fish Breeding and Larviculture | 02 |
LP41093 | Laboratory Techniques in Livestock Production | 03 |
LP41103 | Ornamental Fish Culture | 03 |
LP41113 | Processing and Utilization of Animal Byproducts | 03 |
LP41122 | Proposal Formulation and Scientific Writing | 02 |
LP41132 | Recent advances in Animal Bio-resource Production | 02 |
Year IV Semester II
Code | Subject | No. Credits |
LP 42012 | Industrial Training | 02 |
LP 42026 | Research Project | 06 |
Year I Semester I
Code | Subject | No. Credits |
LP 1101 | Anatomy and Physiology of Farm Animals | 03 |
LP 1202 | Genetics | 02 |
Year I Semester II
Code | Subject | No. Credits |
LP 1201 | Principles of Food Science and Technology | 02 |
LP 1203 | Biochemistry | 02 |
Year II Semester I
Code | Subject | No. Credits |
LP 2101 | Management of Non Ruminants | 02 |
LP 2102 | Applied Animal Nutrition and Agrostology | 03 |
Year II Semester II
Code | Subject | No. Credits |
LP 2201 | Animal Health and Hygiene | 02 |
LP 2202 | Management of Ruminants | 02 |
LP 2203 | Farm Practice | 02 |
Year III Semester I
Code | Subject | No. Credits |
LP 3101 | Aquaculture | 03 |
LP 3102 | Food & Nutrition | 02 |
LP 3103 | Poultry Production | 03 |
LP 3104 | Quality Management of Food Processing and Handling | 03 |
LP 3106 | Swine Production | 02 |
LP 3105 | Ruminant Production | 04 |
Year III Semester II
Code | Subject | No. Credits |
LP 3201 | Advanced Animal Nutrition | 02 |
LP 3202 | Animal Breeding | 02 |
LP 3203 | Dairy Technology | 02 |
LP 3204 | Food Microbiology | 02 |
LP 3205 | Health Management of Livestock Animal and Fish | 02 |
LP 3206 | Marine & Inland Fisheries | 02 |
LP 3207 | Meat Science & Technology | 04 |
LP 3208 | Micro Livestock Production | 02 |
Year IV Semester I
Code | Subject | No. Credits |
LP4101 | Animal Reproduction & Assisted Reproductive Technologies | 03 |
LP4102 | Proposal Formulation and Seminar | 02 |
LP4103 | Animal Welfare & Ethics | 02 |
LP4104 | Laboratory Techniques in Livestock Production | 03 |
LP4105 | Ornamental Fish Culture | 03 |
LP4106 | Processing of Animal by Products | 02 |
LP4107 | Wild Life Conservation | 02 |
Year IV Semester II
Code | Subject | No. Credits |
LP 4201 | Industrial Training | 03 |
LP 4202 | Research | 05 |