Undergraduate Research
Agribusiness Management 2018
Name of the Student | Name of the supervisor | Research Topic |
2013/2014-Final Year Research Abstract Book | ||
Ms. N.G.W.M.M.M Rathnayake |
Dr. R.K.C. Jeewanthi | Identifying the current issues and future prospects of herbal tea export market in Sri Lanka |
Mr. M. H. N. S Gunathilaka |
Prof. R P. Mahaliyanarachchi | Identification of constraints in exporting of Virgin Coconut Oil in Sri Lanka for emerging international markets |
Mr. U. H. D. S. Gunawardana |
Dr. H.S..R Rosairo | Role and functional involvement of stakeholders in the rubber latex and its price behaviour |
Ms. R. S. K. Dharmarathne |
Dr. A.W. Wijerathne | Analyzing the effectiveness of organic certifications for the socio-economic development of small-scale organic farmers |
Ms. H. S. K. P. Gunarathne |
Dr. S. T. C. Amarasinghe | Value addition tool to the Blue-green village programme: A choice modelling approach |
G.G.K. Gunathilaka |
Ms. K K H M Rathnayake | Role of Grain flour packaging on consumer buying behavior: A study in Colombo District |
Ms. D. M. M. Hewage |
Prof. M. Esham | Developing model by linking relationship between farmer's price satisfaction and business performance in Sri Lanka's dairy industry |
Ms. P.K.Y.Peiris |
Prof. M. Esham | Level of adoption to clean milk production practices by small holding dairy farmers in Kurunegala district |
Ms. R. M. P. B. Rajaguru |
Dr. H.S.R. Rosairo | Assessment of the impact of home gardening on household food security in Sabaragamuwa province |
Ms. R.H.N. Rajapaksha |
Prof. D.A.M. de Silva | Export competitiveness, value chain characteristics, firm behavior, & policy environment: A case of Ceylon cinnamon value chain |
Ms. S.D.D. Rathnachandra |
Dr. S.H.P. Malkanthi | Evaluation of the rural women farmer empowerment and food production information in IbulpeD.S.Divison |
Ms. M. P. T. R. Sankalpana |
Ms. M.S. Elapata | Assessment of supplier satisfaction on creating shared value programs: A case study on organic tea processing industry |
Ms. B. L. D. G Yasodara |
Mr. P. Sivashankar | Role of nudging techniques in safety management in agriculture processing industry |
2012/2013-Final Year Research Abstract Book
Name of the Student | Name of the supervisor | Research Topic |
Mr. B.W.C.M.Ariyasena | Dr.A.W.Wijerathne |
Develop A Method For Estimation Of Average Paddy Yield |
Mr. K.R.B.Dissanayaka | Dr A.W.Wijerathne |
Study on Customer-Based Brand Equity Of Dimo Fertilizer Brand With Special Reference To Kalpitiya Area |
Mr. W.M.T.B Weddagala | Prof. D. A. M. De Silva |
Development of Traceability System for Agriculture produce: A case of Ceylon Cinnamon (Cinnamomumzeylanicum) |
Ms. G.G.M.S.Abeywickrama | Dr.(Mrs) S.T.C Amarasinghe |
A Framework for Foreign Direct Investment promotion to Sri Lanka |
Ms. B.M.R.L.Basnayake | Prof. D. A. M. De Silva |
Economics of Ergonomics: A case of Cinnamon Industry in Sri Lanka |
Ms. N.R.D.S Dharmathilake | Dr.H.S.R. Rosairo |
The Implications of Post-Harvest Losses and Acreage Response of Up-Country Vegetables in Nuwara-Eliya District towards a Sustained Food Security |
Ms. K.C.A.Dilrukshi | Mr.I.C.Hettiarachchi |
Comparative Study on Export Marketing Strategies of Ceylon Cinnamon and Ceylon Tea |
Ms. S.D.Dilrukshi | Dr.(Mrs) SHP Malkanthi |
Farmers Present Activities and Attitude on Protection of Farming Environment: A Case of Homagama DS Division |
Ms. U.T.A. Galappaththi | Dr.(Mrs) SHP Malkanthi |
Assessment of supplier relationship quality in raw milk supply chain in Monaragala district A case study in Pelwatte Dairy Industries Ltd |
Ms. K.K.A. Kiriveldeniya | Dr.H.S.R. Rosairo | Mapping of the Maize Value Chain and Assessment of the Relationship between Buying Price and Farmer Loyalty towards the Buyer; A Study In Anuradhapura And Monaragala Districts |
Ms. T.M Kularathne | Mr. P. Shivashankar |
Study on Role and Empowerment of Women Involved in Mango Supply Chain in Omaragolla Mango Processing Zone |
Ms. K.P. Madushani | Prof. M. Esham |
Standards and Certifications as A Means For A Competitive Advantage In Marketing: A Study On Ceylon Cinnamon |
Ms. W.G.C Madushani | Dr.(Mrs) S.T.C Amarasinghe |
Gender Configuration in the Higher Education in Sri Lanka |
Ms. K.G.N.R Manohari | Dr.(Mrs) S.T.C Amarasinghe |
Barriers of Exporters in Sri Lanka- Evidence from Southern Province |
Ms. P.A.U.N.M Perera | Mr. I.C.Hettiarachchi |
Seafood Purchasing Behavior Analysis of Supermarket Customers Keells-super Supermarket, Panadura |
Ms. T.D.S Perera | Dr.(Mr.) A.W. Wijerathne | The Study on Tapper Shortage: A Case Study in Dartonfield Estate in Kalutara District. |
Ms. K.W.V Prasangi |
Dr.(Mrs) SHP Malkanthi |
Factors Affecting Farmers’ Adoption on Fodder Cultivation in Two Districts in Sri Lanka; A Case Study In Ceylon Agro Industries Ltd |
2011/2012-Final Year Research Abstract Book
Name of the Student | Name of the supervisor | Research Topic |
Ms. M.P.M.M. Silva | Prof. M.Esham |
Entrepreneurial orientation and innovation: A study on Ceylon cinnamon value chain |
Ms. A.M. Thenuwara | Dr.( Mrs.) S.H.P Malkanthi |
Level of Adoption of Good Agricultural Practices (GAP) by Vegetable Farmers in Galle District |
Ms. H.M.L. Wijesekara |
Mr. P. Sivashankar |
Estimation of Demand for Recreational Benefits of Kaudulla National Park (KNP) in Sri Lanka |
Mr. M. W.E.Chandimal | Prof. D.A.M de Silva | Scanning the Environment and Measure its influence: A Case of Value Addition and Innovation in Ceylon Cinnamon Value Chain |
Mr. A.A. J. K. Eranga | Prof. M. Esham | Land Use Suitability Mapping and Analysis of Cinnamon Plantations in Galle District |
Mr. G.R. Jayasekara | Mr: I .C. Hettiarachchi | Ceylon Cinnamon Tourism: Value Co-Creation and Involvement |
Mr. W.W.A.Priyadarshana | Dr. A.W. Wijeratne | A Study of Contribution of Different Scale Millers for the Rice Supply To the Market in Sri Lanka |
Mr. R.L.P.Sanjeewa | Dr. S.T.C. Amarasinghe | Export Potential of Banana in Embilipitiya Area |
Mr. M.A.L.Tharaka | Dr. S.T.C. Amarasinghe | Analysis of the Problems Faced by Big Onion Farmer’s in Matale District |
Mr. K.A.D.S.Thilakarathna | Mr. P. Shivashankar | Mushroom Value Chain Analysis in Kegalle District |
Ms. C.K.Amadoru | Prof. D.A.M de Silva | Analysis of Ceylon Cinnamon Value Chain: Human Resource Perspective |
Ms. N.T.K.De Costa | Mr. P Sivashankar | Consumers’ Attitudes towards Local versus Imported Milk Powder Brands in Colombo District |
Ms. K.P.S.S.Dharmasena | Dr. S. H. P. Malkanthi | Assessment of Government Home Gardening Program in Kalutara District |
Ms. N.N.D Dulmini | Prof. M. Esham | A Study to Identify Opportunities for Upgrading and Innovation in the Ceylon Cinnamon Value Chain. |
Ms. W. A. M.Harindra | Prof. D.A.M de Silva | Branding as a secure vehicle for Ceylon Cinnamon to win the international market |
Ms. H.D.S.Jayasinghe | Prof. D.A.M de Silva | The Ceylon Cinnamon Value Chain Mapping and Governance |
Ms. W.N.S.Kumari | Dr. H. S. R. Rosairo | The Study of Role of Urban Agriculture in Urban Household Incomes in Kandy District |
Ms. H.M.P.Madushani | Dr. S.H.P. Malkanthi | Factors Affecting for Adoption of Organic Farming: A Case of Pepper Farmers in Udadumbara DS Division of Kandy District |
Ms. D.D.Navodani | Prof. M. Esham | Analyses of Income Distribution and Options for demand-Driven Up Grading in Ceylon Cinnamon Value Chain. |
Ms. C. P. D. Peiris | Dr. H. S. R. Rosairo | Study of the Effectiveness of Government Expenditure on Tea Industry in Sri Lanka |
Ms. S.U.Pinnagoda | Dr. S H P Malkanthi | Present State of Rural Home Gardens and Their Impacts on Rural Livelihoods: A Study on Balangoda DS division |
Ms. A. Ponnambalanathan | Mr. I. C. Hettiarachchi | Standards and Certifications as a New Form of Marketing Tool: A Case of Ceylon Cinnamon Industry |
Ms. A.S.Rihana | Dr. A. W. Wijeratne | The Choice of Paddy Marketing Board (PMB) by Paddy Farmers in Polonnaruwa District |
Ms. A.N.S.M Samarajeewa | Dr. S.H.P. Malkanthi | Evaluation of Current Status of Desiccated Coconut producers in Sri Lanka. |
Ms. U.G.Sandareka | Dr. S.H.P. Malkanthi | Study on Effect of Banning Glyphosate for the Farmers in Galle District, in Sri Lanka. |
Ms. T. M. S. K. Thennakoon | Dr. S.H.P. Malkanthi | Farmers’ Perception on Providing Cash Grant instead of Fertilizer Subsidy in Paddy Cultivation. A Study in Badulla District |
Ms. W.M.S.Warnakulasooriya | Prof. D.A.M. de Silva | Marketing of Ceylon Cinnamon: Managing Tangibles and Intangibles |
Ms. H.N.N.Wijerathna | Mr. P. Sivashankar | Unraveling the Links between Agriculture Inflation rate, Exchange rate ,Interest rate and Openness : A Time Series Approach in Sri Lanka |
Ms. H.C. P. Wimalarathna | Dr. S. T. C. Amarasinghe | Current Status of Good Agricultural Practices(GAP) Programme in Sri Lanka |
Commercial Horticulture-2019
Name of the Student | Name of the supervisior | Research Topic |
Mr. C A H M T N Chandrasekara |
Dr. P K Dissanayake |
Diversity of Antioxidant Properties of Madan (Syzygium cumini) Fruits Among Different Trees from diffrent Regions in Sri Lanka and comparison of solvents for crude extracts |
Mr. H M S B Gunarathna | Dr. G D Kapila Kumara | Evaluation of effective handling method to control transmission of agrobacterium tumefaciens in chrysanthemum |
Mr. R M K D Rathnayake |
Mr. G. H. Galahitigama |
Effect of foliar applied micro-nutrients on growth, yield and quality of cut flower Rose variety White success |
Ms. A M M Arachchi |
Dr. P K Dissanayake |
Screening of Insecticides for Controlling Waxy scale (Ceroplastes spp) in Mango. |
Ms. M H S C De Silva |
Prof. P I.Yapa |
Newly Introduced Creeper Legume (vigna marina) as a Solution for Road Cuts Protection in Sri Lanka. |
Ms. K V N Desha |
Prof. A A Yasarathna Amarasinghe |
The impact of different aeration methods and application frequencies on potato mini tuber production in deep flow technique |
Ms. K I M Kalupahana |
Dr. P K Dissanayake |
Effect of essential oils and GRAS compounds on anthracnose disease of Tom EJC mango as postharvest disease control |
Ms. M A K N Marasinghe |
Co- Supervisor Prof. M L M C Dissanayake Ms. R N N Perera |
The effects of soil type,particle size,temperature on reproduction of Meloidogyne incognita in tomato (Lycopersicon esculentum) |
Ms. Y W G Nayanathara |
Prof. A A Yasarathna Amarasinghe | Effect of root zone microbes on production of secondary metabolites of Lemon grass in vitro culture. |
Ms. R M I U Niyangoda |
Co- Supervisor Dr. G D Kapila Kumara Ms.R.N.N.Perera |
Effect of soil amendments to suppress the Ralstonia solanacearum causing bacterial wilt in tomato plant in Sri Lanka |
Ms. H D S R Premaseela |
Dr. G D Kapila Kumara |
Effect of exposure to smoke, ethephon fumes and dip treatment on ripening behavior, quality and safety of selected fruits |
Ms. W M S K Wannisekara |
Co- Supervisor Prof. A A Yasarathna Amarasinghe Mr. G A H Galahitigama |
Evaluation of Nutrition Quality of different Selected Papaya ( Carica papaya ) varieties available in Sri Lankan Market. |
Ms. D M I J Wijerathna |
Co- Supervisor Prof. M L M C Dissanayake Ms. R.N.N.Perera |
Biology and feeding preference of Spodoptera frugiperda (Lepidoptera : Nocttuidae) on selected vegetables |
Ms. G P M Wijesinghe |
Dr. G D. Kapila Kumara |
Effect of 1-methylcyclopropene on shelf life and post harvest quality of selected underutilized crops in Sri Lanka |
Plantation Management
Name of the Student | Name of the supervisior | Research Topic |
Mr. A.G.S.R. Alutgama |
Dr.P.K.Dissanayake |
Quality evaluation of wild tea compared with commercially cultivated tea (Camellia sinensis) in Low country wet zone |
Mr. M.K.L. Chandana |
Prof. P. I. Yapa |
Soil ecology evaluation of first analog forest in sri lanka comparatively to the monoculture forest (pinus sabiniana) and grass land ecosystems |
Mr.A.M.L.C.M.Chandrasekara |
Mrs. R. N. N. Perera |
Estimating the flying distance of Deltocephalus menoni;(Hemiptera: Cicadellidae) vector of sugarcane White leaf disease |
Mr. E.M.S.B. Ekanayaka |
Dr.A.D.Ampitiyawatte |
Effect of Super absorbent polymers(SAPs)on soil moisture retention and planting material production of black pepper(Piper nigrum L.)under different irrigation intervals |
Mr. N.W.P.A.K. Kumara |
Dr.A.D.Ampitiyawatte |
Screening the efficacy of herbicide(glufosinate ammonium) against weeds in tea lands(Camellia sinensis). |
Mr. W.V. Lakshitha |
Prof. P. I. Yapa |
Die back of naa tree (mesua ferrea) rajawaka natural forest in sri lanka Is soil cadmium the cause |
Mr. D.M.R. Nayanajith |
Mrs.W.G.C. Wekumbura |
Analysis of content and composition of essential oil in Betel (Piper betle L) ; Different parts of betel plant and at different leaf maturity stages |
Mr. R.M.A.C. Rajapaksha |
Dr. J.B.D.A.P. Kumara | Effect of wintering on yield and major quality parameters of rric 121 genotype grown in low country wet zone. |
Ms. B.B.L. Bodhipaksha |
Mr. G. H. Galahitigama |
Effects of time duration from harvesting to subsequent sowing on sprouting ability of ginger (Zingiber officinale Roscoe) seed rhizomes. |
Ms. E.M.J.T. Ekanayaka |
Prof. Lal P. Vidhana Arachchi |
Analysis of chemical compisition , antioxidant content and proximate analysis of turmeric selections ( curcuma longa L. ) grown in matale research station |
Ms. H.M.A.S. Jayathilaka |
Mrs. R. N. N. Perera |
Determination of most appropriate population monitoring technique for Deltocephalus menoni;(hemipteron cicadalidae) vector of sugarcane White leaf disease. |
Ms. R.I. Kalpani |
Dr.A.D.Ampitiyawatte |
Effect of different concentrations of salt to the growth of cinnamon plant (Cinnamomum zeylanicum). |
Ms. G.L.N.K. Liyanage |
Dr. J.B.D.A.P. Kumara |
Detection of suitable yield parameters for early selection of hevea brasiliensis (rubber) |
Ms. M.A.H. Madushika |
Prof. P. I. Yapa |
Dieback of Syzygium rotundifolium in Rajawaka Forest Reserve in Sri Lanka: Is soil Lead (Pb) the cause? |
Ms. K.M.P.E. Navarathna |
Mrs. W.G.C. Wekumbura |
Effect of Different Nutrient Supplements on Induction of Flower Initiation in Black Pepper (Piper nigrum L.) under Supplementary Irrigation |
Ms. W.A.V. Prathiba |
Mrs. W.G.C. Wekumbura |
Effect of Size and Colour of Poly bag on Growth of Rubber (Hevea brasiliensis) Seedlings and Budded Plants at Nursery Conditions |
Ms. M.R.C.K. Priyadarshani |
Dr. J.B.D.A.P. Kumara |
Analysis of chemical composition, Antioxydant content and proximate analysis of smoked and non-smoked Garcinia |
Ms. R.M.M.L. Rathnayake |
Prof. Lal P. Vidhana Arachchi |
Evaluation of different mulching material on soil moisture retention and leaf yield of betel(Piper betel L) |
Ms. W.M.C.M. Thilakarathna |
Mrs. W.G.C. Wekumbura |
Evaluation of Eucalyptus Species and Provenances Trial in the Up Country Intermediate Zone in Sri Lanka. |
Ms. L.A.L. Udayangi |
Prof. A.A.Yasarathne Amarasinghe |
Effect of spermidine on coconut (cocos nucifera l.) in vitro culture |
Ms. W.M.C.M. Wjekoon |
Prof. Lal P. Vidhana Arachchi |
Effect of different synthetic and organic chemical substances on root growth for quality planting material production of Black Pepper (Piper nigrum L.) |
Mr. K.A.G.D.G.P. Kumara |
Mrs. W.G.C. Wekumbura |
Identifying optimum aeration period of orthdox-rotorvane tea, by quantifying and analyzing carbon dioxide and heat emission during fermentation process. |
Mr. M.K. Saman Aruna De Silva |
Dr. J.B.D.A.P. Kumara |
Study the Infestation Behavior of Spodoptera furgiperda (FAW) in Relation to Varietal Differences in Corn. |
Plantation Management- 2018
Name of the Student | Name of the supervisior | Research Topic |
Chathuranga H.N. |
Mrs. W G C Wekumbura |
Study of Structure and Tree Plant Biodiversity of First Analog Forest in Sri Lanka Comparatively to the Home Gardens at the Vicinity |
Dayananda P.D.M. |
Prof.(Mrs) P M Asha S Karunaratne |
Physiological Responses and Crop-Climatic Correlations of Sugarcane (Saccharum Hybrid L.) Under Irrigated Conditions |
Madushan K.A.S. |
Mr. J B D A P Kumara | Effect of incorporated bark powder of Cinnamomum zeylanicum on physiochemical properties of jaggery of Caryota urens |
Perera D.D.A.S. |
Dr. A D Ampitiyawatte |
Assessment of water management system at Walawa special area of Mahaweli system to enhance the agriculture sector |
Pushpakumara W.M.C. |
Prof.(Mrs) P M Asha S Karunaratne |
Screening the Efficacy of Plant Extracted Herbicide Against Weeds in Tea Lands (Camellia sinensis L.) |
Sanka K.D.P. |
Dr. A D Ampitiyawatte |
Impact of Elevated Atmospheric Carbon Dioxide and Temperature on Physiology and Growth of Sugarcane (Saccharum hybrid L) |
Dharmalal K.G.N.C. |
Prof. Lal P VidhanaArachchi |
Effect of Biochar (Carbonized Plant Material) on Growth of Coconut Seedlings (Cocos nucifera L.) in the Coconut Nursery |
Indeevari P.K.U. |
Dr. A D Ampitiyawatte |
Relationship between stress degree days and initial growth performances of black pepper (Piper nigrum L.) |
Kaushalya K.C. |
Dr. A D Ampitiyawatte | Application of Improved Traditional Wet Method to Produce Good Quality Virgin Coconut Oil in Pilot Scale |
Rosayuru H.W. |
Mrs. W G C Wekumbura |
Effect of Different Initial Pruning and Training Practices on Canopy Development of Black Pepper (Piper nigrum L.) Using Planting Material Originated from Ground Runners |
Senavirathna T.H.M.C.B. |
Mr. J B D A P Kumara |
Effect of Super Absorbent Polymers (SAPs) on Irrigation Interval of Betel (Piper betle L.) at Nursery Level |
Welagedara D.S.S. |
Prof. Lal P VidhanaArachchi |
Development of a Finely Ground Coconut (Cocos nucifera) Paste from Fresh Coconut Kernel for Domestic Culinary Purpose |
Hettige O J |
Mr. J B D A P Kumara |
Impact of Perennial Intercropping Systems on Soil Quality of Major Coconut Growing Areas in Sri Lanka. |
Lakmini P.K. |
Prof. Lal P VidhanaArachchi |
Assessing the Efficiency of Remediating Agents on Pb Contaminated Soils in Horton Plains |
Commercial Horticulture
Name of the student | Name of the supervisior | Research Topic |
Ranasinghe S.I.D. |
Dr. G D Kapila Kumara | Effect of Different Indole-3-Butrtic Acid (IBA) Concentrations on Rooting Performance of Carnation (Dianthus caryophyllus) Top Cuttings |
Wijayarathna M.K.M.C |
Prof. P I Yapa |
Characterization of Municipal Solid Waste in Rathnapura Municipality |
Bhagya M.L.D.V. |
Prof.(Mrs) P M Asha S Karunaratne |
Assessment of The Ground Water Contamination by Nitrate and Phosphate due to Fertilizer; Case Study of Vegetable Cultivation in Nuwara Eliya District |
Boralessa B.S. |
Dr. (Mrs.) M L M C Dissanayake |
Identification of Correlation between Weather Parameters and Development of Onion Anthracnose Caused by Colletotrichum gloesporioides in Sri Lanka |
Hemachandra W.P.H.G. |
Dr. (Mrs.) M L M C Dissanayake |
Assessment of Rapid Bioassay Technique for Detection of Chlorothalonil (Fungicide) Residue in Alternanthera sessilis |
Dahanayaka V.S. |
Prof. P. I. Yapa |
In vitro and In vivo Antifungal Potential of Some Plant Extracts against Colletotrichum gloeosporioides causing Papaya Anthracnose Disease |
De Silva J.S.R. |
Dr. P K Dissanayake |
Remediation of Cadmium (Cd) contaminated montane forest soils (Horton Plains) : Will Rubber (Hevea brasiliensis) nut shell bio char and rice husk bio char be effective remediating agents? |
Dharmasena P.W.S.N. |
Prof. Lal P VidhanaArachchi |
Diversity of Antioxidant Properties of Madan (Syzygium cumini) Fruits Among Different Trees from Belihuloya Region |
Jayasiri H.D.C.M. |
Dr. (Mrs.) M L M C Dissanayake |
Sri Lankan Isolates of Pseudomonas fluorescens Against Root Knot Nematode (Meloidogyne incognita) on Tomato (Lycopersicon esculentum) |
Kumari P.A.G.C. |
Prof. A A Yasarathna Amarasinghe |
Evaluation of Zeolite Beads and Silica Gel Desiccants on Drying Vegetable Seeds to Low Moisture Content Suitable for Sealed Storage in Sri Lanka |
Kumari W.A.N. |
Prof. A A Yasarathna Amarasinghe |
A preliminary study to evaluate seedlings of selected eggplant (Solanum melongena L) cross combinations for moisture stress tolerance |
Madushani W.C |
Dr. P K Dissanayake |
Recovering and In-vitro Hardening of Contaminated Tissue Cultured Anthurium andreanum Plants Using Different Media and Fertilizers |
Mahanama M.G.G.N. |
Dr. (Mrs.) M L M C Dissanayake |
Efficacy of Selected Botanical Preparation against Spider Mite (Tetranuchus urticae) Platycodon (Platycodon grandiflorus) under Greenhouse Condition |
Nisansala G.K.S. |
Mrs. W G C Wekumbura |
Evaluation of Physical and Chemical Characteristics of wood apple fruits (Feronia limonia L.) of Selected Promising Accessions |
Subasinghe M.P.T.P. |
Dr. G D Kapila Kumara |
Effect of Maturity Stage of Stigma and Time of the Day for Pollination on Seed Quality and Yield of Platycodon grandifloras Under Tropical Greenhouse Conditions |
Withanage W.A.K.K. |
Dr. P K Dissanayake |
In Vitro Screening of Tomato (Solanum lycopersicum L.) Germplasm for Drought Tolerance |
Madhushankani T.P.K. |
Prof. A A Yasarathna Amarasinghe |
Effect of Nutritional Quality on Value-added Products of Mango (Mangifera indica L. var. Tom JC) |
Niroshani E.A.N. |
Prof. P I Yapa |
Production of Potassium Enriched Compost (Super Compost) Using Natural Soil Microbial Cultures and Feldspar |
Harshani H.P.T. |
Dr. G D Kapila Kumara |
Effect of Benzyl Adenine (BA), Naphthalene Acetic Acid (NAA), on Leaf Propagation of Chirita Royal Queen |
Silva M.M.M. |
Dr. G D Kapila Kumara |
Nutritional and Hormonal Effect of a Seaweed Extract (Sargassum wightti) on in-vitro Sub-Culturing Medium of Gerbera |
Plantation Management-2017
Name of the student | Name of the supervisior | Research Topic |
R.R.M Arachchi | Dr.(Mrs) P M Asha S Karunaratne | Investigation of Effect of Climate and Soil Properties on Quality of Ceylon Cinnamon (Cinnamomum zeylanicum Blume) |
K.A.S.Nalaka | Dr.(Mrs) P M Asha S Karunaratne | Effect of climate and soil on bark yield components of cinnamon (Cinnamomum zeylanicumBlume) |
R.Nishanth | Prof. Lal P VidhanaArachchi | Evaluating the quality of poultry manure in different poultry farming systems use in Coconut (cocos nucifera l.) Cultivations |
A.A.C.I. Piyarathna | Dr. (Mrs.) M L M C Dissanayake | Sustainable Deterring Methods for Higher Animal Muntiacus muntjak malabaricus on Cinnamon cultivation |
A.Sanjeewa | Dr. A D Ampitiyawatte | Identifying and classifying lift irrigation potential sugarcane lands in rain-fed areas in Sevanagala using GIS (Geographic information system) |
U.L.D.N. Silva | Mrs. W G C Wekumbura | Comparison of plant biodiversity of oil palm (elaeisguineensis) plantation with rubber (heveabrasiliensis) plantation |
A.A.C.H. Dharmasena | Dr. P I Yapa; | Effectiveness of the Approach Grafting Over the Other Vegetative Propagation Methods of Nutmeg (MyristicafragransHoutt.) |
A.G.L.Dilhani | Dr. A D Ampitiyawatte | Screening the efficacy of new bio herbicides against weeds in tea lands (camellia sinensis) |
B.L.I. Jayathma | Prof. Lal P VidhanaArachchi | Effects of Nano Fertilizer on Soil Microbial Communities in Coconut (Cocosnucifera L.) Plantations. |
K.P.I.Madushani | Prof. Lal P VidhanaArachchi | Determination of differences in heat tolerance of exotic coconut (cocosnucifera l.) Cultivars by in vitro pollen germination |
L.H.N.Perera | Mr. P K G S Sarath Bandara | Comparison of antioxidant gene expression in tapping panel dryness (tpd) affected and healthy rubber trees (heveabrasiliensismuell. Arg.) |
R.M.J.C.Rathnayake | Mrs. W G C Wekumbura | Genetic variation of growth and flowering characteristics of physic nut (jatrophacurcas) progeny trial at anapallama (im2), srilanka. |
R. N. Samarasinghe | Mr. J B D A P Kumara | Assessment on floral morphology and pollen biology of the parental cultivars of tea (camellia sinensis l.) Seed gardens in srilanka |
Commercial Horticulture
P.A.S.S.Pushpakumara | Dr.K.P. Somachandra | In Vitro Inhibitory Effect of selected Plant Extracts against the Major causal agent (Fusariumspp) of Damping Off in Capsicum |
H.A.S.T.Weherangoda | Mr.J.K.M.B. Jayawardhana | Efficacy of chemical control of citrus mealybug (planococcuscitririsso) in kalanchoe (kalanchoeblossfeldiana) under tropical greenhouse condition |
W.M.S.R.Wijesinghe | Mr. W.A.P.G. Weeraratne | Determination of races and genetic confirmation of ralstoniasolanacearum causing bacterial wilt of solanaceaeous crops in kandy and matale districts |
C.M.Wijethunga | Empirically estimated water use efficiency a tools to evaluate major irrigation schemes at Badulla district | |
R.D.D.Chathurangi | Dr. P K Dissanayake | Bioactive compounds & antioxidant activities of selected tropical underutilized fruits |
M.M.C.Deraptiya | Dr. P I Yapa | Effect of organic manure and bio - fertilizers on growth and yield of gherkin (cucumissativus l.) |
S.D.W.Gunasekara | Dr. P K Dissanayake | Evaluation of selected rice varieties for growth, yield and yield contributing characters in low country wet zone. |
H.M.N.S.Heenkenda | Dr. G D Kapila Kumara | The impact of various aeration methods on potato mini tuber production in simplified nutrient film technique |
U.S. Herath | Dr. G D Kapila Kumara | Growth and yield performance of local accessions of okra (abelmoschusesculentus) under high temperature |
K.S.R.Kumari | Prof. A A Yasarathna Amarasinghe | Development of anther culture technology for bitter gourd (momordicacharantia l.) |
L.M.S.Lakmali | Mrs. W G C Wekumbura | STUDY OF RESPONSE ON DIFFERENT RATES OF NEW GRANULAR FERTILIZER (15: 3: 20) USING CAPSICUM AS MODEL CROP (Capsicum annuum L.) |
S.S. Liyanaarachchi | Dr. G D Kapila Kumara | Evaluation of different training & spatial arrangement systems On growth, yield and fruit quality Of salad cucumber (cucumissativus l.) |
K.K.G.T.Nuwanthika | Dr. P I Yapa | The effect of phosphorous and partially burnt paddy husk on mitigating iron toxicity in rice (oryza sativa l.) |
M.K.Rajahetti | Dr. (Mrs.) M L M C Dissanayake | Screening of Sri Lankan Tomato Parental Lines for Resistance of Root Knot Nematodes, Meloidogyne spp. |
D.H.D.M.Sugathapala | Dr. P K Dissanayake | Effect of colored polythene shading on seed germination, pant growth and fruit quality characteristics of tomato (solanumlycopersicum .l) |
M.M.T.M.Bandara | Dr. P I Yapa; | Effect of biofilm biofertilizer on growth, yield and endophytic bacterial abundance in rice |
P.W.M.H.P.Panditharathna | Dr. P K Dissanayake | Effect of pulp water temperature &maltodextrin percentage on final weight & properties of spray dried Durian (duriozibethinus) powder |
W.M.I.Weerasuriya | Dr. A D Ampitiyawatte | A suitable substrate to conserve soil moisture by reducing the percolation of water |
C.A.K.Nugapitiya | Dr. (Mrs.) M L M C Dissanayake | Baseline study on male annihilation of fruit flies by mass trapping with poisoned lure- Methyl Eugenol |
Plantation Management -2015
Name of the Student | Name of the supervisior | Research Topic |
Ms. J.B.A.H. Chathurika |
Dr. A.D. Ampitiyawatta | Role of rice husk biochar on restoring fertility of Tea (Camelia sinensis) growing soils |
Mr. J.M.K.D.P. Jayasinghe |
Dr. P.I. Yapa | A comparison of growth and yield of Cassava(Manihot esculenta) under organic and chemical soil management |
Ms. S.G.M.D.L Senevirathne |
Dr. A.D. Ampitiyawatta | Effect of soil moisture on variation of growth and yield characteristics of Ginger (Zingiber officinale) |
Ms. K.A.S.C Kumarapperuma |
Dr. A.D. Ampitiyawatta | Comparison of mechanical harvesting with extended manual harvesting on the yield and shoot growth of Tea |
Mr. S.M.L. Prabhath |
Mr. J.B.D. Aruna P. Kumara |
Study of different natural Rubber coagulation methods and their effect on raw rubber properties and vulcanizate properties |
Mr. A.M.D.A. Abeysinghe |
Dr. Asha S. Karunarathne | Biomass energy potential of the Kandyan home gardening system |
Mr. E.M. N.B. Ekanayake |
Dr. Asha S. Karunarathne | Land optimization for sustainable production of green leafy vegetables |
Mr. E.P.R.H.H.W. Nilmalgoda |
Dr. Asha S. Karunarathne | Modeling the canopy development of Gliricidia sepium in farming systems |
Mr. A.M.A.D.P. Kumara |
Dr. A.D. Ampitiyawatta | Quantify the some post-harvest losses of sugarcane varieties (Co 775, SL 83 06, SL96 328) and Manganese(Mn2+) foliar application to minimize the sucrose loss |
Ms. G.R.A.C. Hapudeniya |
Dr. P.I. Yapa | Selection of suitable local tree species for up country Wet and Intermediate Zones |
Mr. L.D.P.B. Liyanage |
Prof.Lal P. VidhanaArachchi | Improvement of acclimatization of in-vitro raised Coconut plants through photoautotrophic culture |
Ms. N.B.H.M. Bandara |
Prof.Lal P. VidhanaArachchi | Effect of maleic anhydride on properties of natural rubber/low density polyethelene /waste low density polyethylene blends |
Ms. S.D.T.P. Saputhanthri |
Prof.Lal P. VidhanaArachchi | Characterization and spatial variability mapping of some physical properties in research farm area of SRI Udawalawe Using GIS |
Ms. K.S. Sudasinghe |
Prof.Lal P. VidhanaArachchi | Potential spread of selected alien tree species among seven agro ecological regions in Sri Lanka by using a road side survey |
Mr. W.M.J. Bandara |
Dr. A.D. Ampitiyawatta | Study on biology, ecology, habitat, distribution and possible propagation method of Ichnocarpus frutescens(L) (Kiriwal) in Sugarcane plantation at Sewanagala, Udawalawa |
Mr. L.M.P.R. Elamaldeniya |
Dr. P.K. Dissanayake | Evaluation of Antioxidant properties of six underutilized wild fruits in Sri Lanka |
Ms. D.M.K.P. Weerasinghe |
Dr. P.K. Dissanayake | Evaluation of antioxidant properties in Aporosa lindleyana Baill (Keballa) young leaves |
Ms. D.M.M.S. Dissanayake |
Dr. P.I. Yapa | Genetic variation of growth traits of Teak (Tectona grandis) progeny trial at Anapallama,Wellawaya |
Ms. R.T.P. Rajapaksha |
Dr. P.K. Dissanayake | DNA Barcoding of Kithul palm of Sri Lanka |
Mr. G.K.K.N.P. Kumara |
Dr. M.L.M. ChandrikaDissanayake | Effect of water and Gliricidia leaf extract application through newly design applicator for Oyster mushroom production |
Ms. P.W.G.K.Welage |
Mrs. W.G.C. Wekumbura | Variation of flower initiation and Some yield attributes of Black Pepper(Piper nigrum L.) under different shade levels |
Commercial Horticulture
Name of the Student | Name of the supervisior | Research Topic |
Ms. M.B. Seneviratne |
Prof. A.A.Y. Amarasinghe | Improvement of the invitro propagation method for selected varieties of Gerbera (Gerbera jamesonii) by using flower buds |
Ms. D.G.D.K. Dissanayake |
Prof. A.A.Y. Amarasinghe | Effect of Gibberellic acid, thiourea, dextrose and foliar nutrient on the growth of mangosteen (Garcinia mangostana L.) seedlings |
Mr. A.B. Rathnaweera | Prof. A.A.Y. Amarasinghe | Morphological and molecular characterization of Oriza nivara accessions from Yala national park Sri Lanka |
Ms. K.W.M.S.K.Wijekoon |
Prof. A.A.Y. Amarasinghe | Development of a protocol for hardening and acclimatization of invitro cultured two dioscorea species (Dioscorea alata and Dioscorea bulbifera) |
Ms. H.H.C.J. Hemasinghe |
Dr. M.L.M.C. Dissanayake | Identification of phytoplasma strains in different plant species using molecular techniques |
Ms. D.P. Liyanage |
Dr. M.L.M.C. Dissanayake | Biofilmed biofertilizers on leafy vegetable cultivation with special reference to soil heterogeneity and farmers’ management practices |
Ms. K.D.M. Kularathna |
Dr. M.L.M.C. Dissanayake | Identification of Mycelial Compatibility Groups and Host Range variability of Sclerotinia sclerotiorum, the white mould pathogen of cabbage |
Ms. J.A.B.Y. Dharmarathne |
Dr. M.L.M.C. Dissanayake | Transmission and host range studies of Sri Lankan Isolate of Chilli Veinal Mottle Virus |
Ms. M.G.R.U.A. Gamage |
Dr. M.L.M.C. Dissanayake | Screening of chilli (Capsicum annum L.) parental lines for Chili Leaf Curl Virus (CLCV) and Cucumber Mosaic Virus (CMV) |
Ms. R.M.S.M. Rajapaksha |
Dr. P.K. Dissanayake | Effect of different shade levels on Chili Leaf Curl Virus |
Mr. J.M.G. Wijesinghe |
Dr. P.I. Yapa | Vitamin C value comparison of chilli (Capsicum annum) MI Waraniya 01 under organic and inorganic management |
Ms. T.K.M.V.J. Kumarasinghe |
Dr. G.D.K. Kumara | An effective method of propagating Hibiscus (Hibiscus rosasinensis) top cutting for export market |
Mr. D.M.N.H. Jayasekara |
Dr. P.I. Yapa | The effect of forest degradation on soil chemical properties of the Nuwaragala forest Sri Lanka |
Ms. H.M.M.S.K. Senevirathne |
Dr. P.I. Yapa | Growth and yield of potato (Solanum tuberosum) and tomato (Lycopersicon esculentum) as effected by the method of application of fertilizer |
Ms. W.N. Nisansala |
Dr. G.D.K. Kumara | Biochar induced immobilization and phytotoxicity reduction of heavy metals in contaminated soils |
Mr. I.M.H.N. Prasad |
Dr. P.K. Dissanayake | Introduction of an instant fruit salad |
Mr. K.M.M. Edirisinghe |
Dr. G.D.K. Kumara | Effect of colored shade nets on vegetative growth of Dianthus chinensis plants |
Ms. K.G.M.C. Premarathna |
Dr. G.D.K. Kumara |
Induction of side shoots using different planting materials and 6-Benzyl Amino Purine (BAP) concentrations in Lucky Bamboo (Dracaena sonderiana L) |
Ms. A.H. Bogahawatta |
Dr. G.D.K. Kumara | Hormonal regulation of flower quality according to the method of application in Dendrobium Jaq Hawai * Dendrobium Singapore White |
Ms. R.I. Dissanayake |
Dr. P.K. Dissanayake | Morphological, phytochemical, physcochemical, bioactivity and metal analysis of Halosarcia indica (Wild) Paul G. Wilson (Amaranthaceae) |
Ms. W.M.C.M. andara |
Ms. W.M.A.U.K.M. Wijesekara |
Determining the critical period of weed competition for big onion |
Livestock Production
Name of the student | Name of the supervisor | Research Topic |
G. C. P. Fernando | Dr.H.A.D.Ruwandepika | Characterization of the mono species biofilm formed by Staphylococcus, E.coli , Klebsiella and Salmonella spp isolated from bovine mastitic milk and quail eggs |
S. D. Arambage | Dr.M.M.P.Sumith | Body condition, reproductive parameters and blood biochemical profile on fertility and repeat breeding of high yielding dairy cattle in Ridiyagama farm. |
G. K. Fernando | Mr.G Weerakkody | Impact of incorporation of sweet basil seeds into a drinking yoghurt |
T. S. Gamage | Dr.R.K.Mutucumarana | Effect of feeding different bone meal particle sizes on egg quality characteristics of commercial layers |
D. W. I. Kumudini | Dr.M.A.J.P.Munasinghe | Effect of Poultry Crosses and usage of incubators on hatchery Performance and chick quality |
M. M. A. U. Mapa | Dr.TSP Jayaweera | Effect of fermented star fruit (Averrhoa carambola) in physicochemical and flavor properties of commercial chicken sausages |
J. D. R. Menaka | Mr.G.Weerakkodi |
Impact of incorporation of alternative lipids on physiochemical and sensory properties of skim milk and Set Yoghurt" |
W. P. N. Perera | Dr.C.N.Walpita | Crustacean Waste for Microbial Food Safety |
M. H. W. Sewwandi | Mr.P.S.Kumara | "Effect of slaughter age on physicochemical and functional Properties of chicken (Gallus domesticus) liver." |
I.R Gunasekara | Dr.C.N.Walpita | Effect of hazard analysis critical control point plan for temperature control in Scomber japonicas canned fish process line |
S.M.K.Madhawa | Dr.M.M.P.Sumith | Health and nutritional assessment of repeat breeder dairy cows in low country dry zone dairy farm in Sri Lanka |
A.H.L.Priyabashana | Dr.M.M.P.Sumith | Effect of microbial activity on milk instability in New Zealand dairies Ambewela |
M.K.T.Rupasinghe | Ms.H.M.G.P.Herath | Comparison of sand paper and tissue paper egg cleaning methods on hatchability and chick quality |
G.D.N.Chaturika | Mr.G.Weerakkodi | Potential application on native and heat moisture treated Kithul flour as alternative stabilizers for cow curd |
K.A.H.P.Kumari | Dr.R.K.Mutucumarana | Effects of holding time and temperature on meat quality parameters and microbial quality of marinated broiler breast meat |
K.U.C.Kumari | Dr.M.M.P.Sumith | Chemical composition of poultry offal meat from various processing plants in Sri Lanka |
K.R.U.S.K.Leelarathna | Dr.M.A.J.P.Munasinghe | Correlation of the age of Indian River hens with hatchery performance and chick quality |
T.V.K.G.Methma | Mr.G.Weerakkody | Obtain of target daily weight gain of Jersey Friesian cross breed heifer claves by appropriate feeding method |
Y.T.Senaweera | Dr.M.A.J.P.Munasinghe | Existing Livestock production practices in relation to Sri Lanka slandered for organic farming and processing practices |
H.M.M.C.Sanmarakoon | Mr.P.S.Kumara | Development of ready to eat fish paste using chub mackerel |
H.A.Wijesekara | Mr.G.Weerakkody | Effect of adulterants on curdling ability and physiochemical properties of yoghurt |
S.U.Pathiranage | Dr.H.A.D.Ruwandepika | Isolation and identification of Vibrio spp. From shrimp culture setting in Chillaw area and their sensitivity to commonly used antibiotics |
U.G.N.Sandamali | Dr.T.S.P.Jayaweera | Effect of incorporation of fruit peel (Mango, Orange and Tomato) in to chicken sausages on its quality characteristics |
M.K.C.Priyabashana | Dr.M.M.P.Sumith | Study of the best washing cycle for production of surimi from the Amblygaster srim fish |
I.D.D.N.B. Wijerathna | Dr.H.A.D.Ruwandepika | |
J.K.S.Prashansani | Dr.M.A.J.P.Munasinghe | Time length of pre storing in room temperature and cool room storage of poultry eggs are affecting on hatchability and day-old chick quality |
K.W.Kalhari | Ms.H.M.G.P.Herath | Effect of age and laying time on egg weight loss, shell thickness, hatchability and chick vent temperature of Indian River broiler breeder post peak hens |
W.I.S.Karunarathne | Prof.D.M.A.Gunarathne | Heavy metal contamination of poultry feed and feed ingredients collected in Sri Lanka |
D.A.S.K.Samaraweera | Prof.D.M.A.Gunarathne | Effect of butylated hydroxytoluene and citric acid on vegetable oil rancidity |
A.P.I.R.Nilmini | Prof.D.M.A.Gunarathne | Correlation of body weight on age with shank length and diameter of Indian Runner broiler breed. |
P.V.D.Sewwandhi | Dr.R.K.Mutucumarana | Assessing the effect of floor system, the bird’s age on feather score of Indian River breeder. |
R.M.D.B.Rathnayake | Dr.R.K.Mutucumarana | Effect of feeding three different calcium sources on egg quality characteristics of commercial layers. |
H.P.N.L.Senevirathne | Dr.R.K.Mutucumarana | Effect of different coating materials, storage conditions on egg quality characteristics of commercial layers. |
J.P.L.C.Randhika | Dr.H.A.D.Ruwandepika | Isolation, identification of E.coli, Klebsiella and staphylococcus spp. from bovine mastitic milk in an upcountry dairy farm, their sensitivity to commonly used antibiotics. |
S.A.C.L.Ranathunga | Dr.H.A.D.Ruwandepika | Isolation, identification of probiotic yeast from goat milk and dairy products. |
G.J.K.C.Jayakody | Mr.G.Weerakkody | Correlation between total colony count and quantitative microbial testing methods for determining raw milk quality. |
M.T.G.Chaturangani | Mr.G.Weerakkody | Effect of canistel (Pouteria campechiana) fruit flour on egg yolk colour development. |
K.G.A.P.Jayarathne | Mr.G.Weerakkody | Effect of by-pan fat supplementation on milk yield and composition of fresh cows in upcountry dairy herds. |
P.H.J.Ishara | Ms.H.M.G.P.Herath | Comparative study on quality of milk collected from Kalutara and Gampaha districts and its suitability for dairy product processing |
B.A.C.P.Kumara | Ms.H.M.G.P.Herath | The effect of sodium chlorite concentration and marinating time of chicken meat in screw chiller on carcass weight change in screw chiller and freeser |
K.S.M.Jayashantha | Dr.M.A.J.P.Munasinghe | Determine the effective concentration of sodium hypochlorite for the reduction of total plate count in food contact surfaces |
H.P.Sandakanthi | Dr.M.A.J.P.Munasinghe | Effect of carrot, pumpkin and combination of santhosynine and apocarotenoid ester on development of egg yolk colour |
J.D.Sandamali | Dr.C.N.Walpita | Investigation of sources of microbial contamination of fish landed at Dikkovita fishery harbor |
E.L.M.S.Y Bandara | Dr.C.N.Walpita | Preparation of low-cost hydroponics medium for (Anusbias nana) using fish fertilizer made from scavenger fish (Pterygoplichthys multiradiatus) |
S.M.Premarathna | Dr.C.N.Walpita | Effect of oil enriched Daphnia (Daphnia magna) for growth and development of guppy (Poecilia reticulata) larvae |
G.L.A.Subashini | Dr.C.N Walpita | Microbial safety of oysters (Crassostrea madrasensis) harvested from Kalpitiya Lagoon, Sri Lanka |
J.P.T.Chaturanga | Dr.T.S.P.Jayaweera | Effect of parity and stage of lactation on milk yield and its components of Holstein Friesian Jersey cross breed cows in up country dairy farm in Sri Lanka |
N.Muthumala | Mr.G.Weerakkody | Postpartum performance of dairy cows in response to body condition score, locomotion score, suckling and postpartum diseases in up country large multiplier farm in Sri Lanka |
J.A.D.A.S. Jayasooriya | Dr.M.A.J.P.Munasinghe | Effect of new calf starter on heifer calf’s growth performance at pre weaning stage in Western province |
V.M.Ranasinghe | Dr.M.M.P.Sumith | Body conditions score and locomotion score to predict reproductive performance of dairy cattle in upcountry dairy farm in Sri Lanka |
D.S.K.Dissanayake | Dr.T.S.P.Jayaweera | Effect of feed supplementation on body conditions and performances of early lactating Friesian cows in up country, Sri Lanka |
W.K.P.Nirmani | Dr.M.M.P.Sumith | Effect of exogenous estrogen treatment on gonadal morpho estrogen receptor and mRNA expression in male chicken |
P.W.S.N.Madushani | Ms.H.M.G.P.Herath | Effect of Artemia enrichment with different oil sources on growth, survival and colour development of the Guppy fry |
D.A.M.Gunathilake | Ms.H.M.G.P.Herath | Effect of partially replaced diet with duckweed on guppy fry performances |
M.G.R.Waidyasekara | Dr.T.S.P.Jayaweera | Effect of addition of capsicum, tomato and beetroot on color development and other properties of chicken sausages |
D.M.M.U.Disanyake | Dr.T.S.P.Jayaweera | Effect of ascorbic acid on the rancidity and the colour of broiler skin during storage |
D.A.S.U.Digoarachchi | Dr.C.N Walpita | Determination of seasonal and geographical variations of heavy metals in sword fish (Xiphias gladius) and yellow fin tuna (Thunnas albacores) |
I.G.V.Maduranga | Dr.C.N Walpita | Microbial quality of yellowfin tuna (Thunnas albacores) landed at Dikkovita fishery harbor in Sri Lanka by multi day boats |
G.D.K.S.Kumari | Dr.C.N Walpita | Testing of comfort water treatment of shrimp for sashimi grade |
A.G.Dilani | Dr.T.S.P.Jayaweera | Development of oyster mushroom (Pleurotus ostreueatus) based sausage for Sri Lankan food market |
G.W.R.K.Gamage | Dr.T.S.P.Jayaweera | Effect of synchronization, breed and parity on rate of conception in artificially inseminated sow |
H.C.P.Priyadarshana | Mr.G.Weerakkody | Effect of acids coagulants combined with rennet on cheese yield |
W.U.N.T.S.Ellepola | Dr.M.M.P.Sumith | Effect of stabilizer on the fruit particle suspension time in set yoghurt |
M.P.Weerasinghe | Mr.G.Weerakkody | Effects of vitamins and minerals on the performances of yoghurt culture for reducing incubation period |
K.M.T.Rushani | Dr.T.S.P.Jayaweera | Development of a sausage for Sri Lankan food market |
M.M.L.I.W.Bandara | Dr.H.A.D.Ruwandepika | Biofilm formation by Salmonella spp. and Esherichia coli on various food contact surfaces |
I.A.D.H.Samaraweera | Dr.H.A.D.Ruwandepika | Effect of stabilizers (Sodium hypo chloride and hydrogen peroxide) on biofilms by Salmonella spp. on different food contact surfaces |
H.J.Wickramarathna | Prof.D.M.A.Gunarathne | Effect of storage temperature and moisture content on hydrolytic rancidity and formation of aflatoxin in full fat soya bean meal |
K.G.L.Koswaththa | Prof.D.M.A.Gunarathne | Effect of post mortem temperature on physiochemical and microbial quality of broiler meat |
A.H.K.M.Gunasekara | Dr.M.A.J.P.Munasinghe | Feed withdrawal period on carcass yield and meat quality of broilers |
W.P.H.M.Karunanayaka | Dr.M.A.J.P.Munasinghe | Three different scalding temperature time combinations on carcass yield and meat quality of broiler chicken |
M.PS.H.Gunarathna | Ms.H.M.G.P. Herath | Effect of 2% sodium lactate on meat quality and microbiological properties of broiler breast meat |
R.M.R.B.Mahanama | Dr.R.K.Mutucumarana | Development of consumer safe quality to cook chicken BBQ product |
H.G.C.L.Gamage | Dr.R.K.Mutucumarana | Effect of marination method and holding time on physiochemical features and sensory properties of broiler chicken |
M.M.E.N.Karunasena | Dr.C.N.Walpita | Effect of Duckweeds (Lemna minor) incorporated diet on growth performances of common carp (Cyprinus carpio) fingerlings |
P.P.S.Pilapitiya | Dr.C.N.Walpita | Determination of best organic fertilizer ratio of cow dung and Ipil pil (Leucaena leucocephala) for maximum survival rate of catla (Catla catla) |
K.A.N.Ubayarathna | Dr.M.A.J.P.Munasinghe | Cost effective live feed combination for guppy fry |
W.A.D.L.Kulathunga | Prof.D.M.A.Gunarathne | Microbial contamination of gill, belly, pectoral fin area of Thunnas albacores collected from different locations in Sri Lanka |
W.R.A.S.Mayurawansa | Dr.M.M.P.Sumith | Isolation and identification of airborne bacterial and fungal community atmosphere particulate matter in Kandy |
R.Kirupananthan | Dr.M.M.P.Sumith | Molecular detection of Babesia bovis and Babesia bigemina in suspected carrier and ticks of selected localities in Sri Lanka |
A.J.M.S.W.Abeykoon | Prof.D.M.A.Gunarathne | Antioxidant capacity and antimicrobial properties of native drug ratha kalkaya against Salmonella Typhymurium, E.coli and Bacillus subtilis |
G.M.P.J.Bandara | Dr.H.A.D.Ruwandepika | Antioxidant activity of herbal extracts and their antibacterial effect on E.coli, Bacillus s btilis and Salmonella typhimurium |
B.A.V.Manudarhana | Mr.G.Weerakkody | The effect of feeding Glidicidia sepam leaves and Panicum maximum leaves pellets on lactation performance of cow |
A.A.I.P.Kodithuwakku | Dr.M.A.J.P.Munasinghe | Reduction of incubation period in yoghurt by using tropical fruit juices |
U.N.N.Udawatta | Mr.G.Weerakkody | Effect of incorporating goat, buffalo milk cream and plant oil for improving cold separated of butter |
W.M.R.S.Wijekoon | Dr.T.S.P.Jayaweera | Effect of organic acids (Lactic acid) on microbial quality chicken cold cuts (Chicken roll) |
K.C.D.Kularathne | Ms.H.M.G.P.Herath | Effect of plant extracts (Aerva lanata, Cassia auriculata) and synthetic antioxidants (BHT) on rancidity of vegetable oil |
M.K.W.Manamperi | Dr.M.A.J.P.Munasinghe | Hatching egg weight and living area in closed tunnel ventilated evaporative cooling poultry house on subsequent broiler performances |
L.S.W.Perera | Dr.R.M.A.S Bandara | Assessment the effect of COBB 500 broiler grandparent’s body weight on egg fertility, behavior and testicular weight |
J.M.U.K.Premarathne | Dr.R.K.Mutucumarana | The impact of biochar on loss of nitrogen and phosphorous from broiler litter |
K. P.N. N. S.Jayarathne | Dr.M.A.J.P.Munasinghe | Captive breeding of Puntius singhala at ornamental fish breeding and training center, Rambadagalla |
M. R. K. R. Kumara | Dr.C.N.Walpita | Effect of alternative handling on Temperature and Microbial quality of IQF production of shrimp |
Proceedings of the Undergraduate Research
Volume |
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Volume 01 | 2019 | ISSN 2714 - 1497 | Download |