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Entrepreneurship Training on - Agri-Food Products

Entrepreneurship Training on - Agri-Food Products

Entrepreneurship Training on “Agri-Food Products” was organized under the AHEAD/ ELTAELSE- faculty grant was take place online on 18th August 2021 from 6.00 P.M. - 9.00 P.M. The resource person for the workshop was Ms. Chalithra Dissanayake, Asst. Manager–Business Development, Lankem Ceylon PLC. Ms. C. Dissanayake has graduated from the Department of Agribusiness Management, Faculty of Agricultural Sciences, Sabaragamuwa University of Sri Lanka. She highlighted the benefits of entrepreneurship through her years of industry exposure and experience as an entrepreneur. The workshop targeted 3rd year and 4th year students of the Department of Agribusiness management who are following the venture creation course module and the students of the Food Business Management degree program.