Third-year students and staff members of the Department of Food Science and Technology participat
W.M.S.G.Sewwandi, a secondyear undergraduate in the Department o
APSURS and URStech 2024 showcased a myriad of innovative findings, highlighting the undergraduate
It is delighted to announce that both current students and alumni from the Department of Sports S
In Year III Semester I, students from the Department of Sports Sciences and Physi
The SPIRIT Erasmus project team of Sabaragamuwa University of Sri Lanka in collab