MOU Discussions on Food Processing and Knowledge Sharing with Sabaragamuwa Agriculture Department
The Department of Food Science and Technology held a bilateral discussion with the Sabaragamuwa Provincial Department of Agriculture on signing an MOU on innovations in food processing and dissemination of such knowledge to farmers. Several officials from the provincial department attended the discussion with the faculty officials and students. They also observed the food product development projects by the final year students.
The event took place on 6th of August 2023