Two of our top researchers took part in the International Seminar on Environmental Issues and Sus
Students of the Department of Food Science and Technology (2019/20 batch) visited the National Pl
Sri Lanka Life Saving (SLLS) conducted a First Aid Level 2 Certification Training for students of
The SPIRIT ERASMUS+ project started the Life Long Learning training series under its disseminatio
The January Edition of the Student Talk Series, organized by the English Language Association of
The Department of Food Science & Technology (DFST) signed an MOU with the Palmyrah Research I
For the attention of the students who has applied for bursaries of the 2020/2021 batch of the Fa
The students and staff of the Faculty of Applied Sciences extend their heartfelt gratitude to Dr.