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2nd International Conference on Food Quality, Safety and Security – FOOD QUALSS 2018

A team led by Prof. D.A.M. De Silva, including Ms. B.M.R.L. Basnayake, Mr. W.M.T.B. Weddagala, Ms. Shanika Warnakulasooriya and Ms. PiuymikaMadushani from the Faculty of Agricultural Sciences of Sabaragamuwa University of Sri Lanka, participated the 2nd International Conference on Food Quality, Safety and Security – FOOD QUALSS 2018

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Sampath Bank Green InventorAwards

A team guided by Prof. D.A.M. De Silva, including undergraduates of Ms. Shanika Warnakulasooriya, Mr. Tharaka Weddagala and Ms. B.M.R.L. Basnayake

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