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Mr. GVH Dinusha

Senior Lecturer

Faculty of Management Studies

Email : hiran@mgt.sab.ac.lk

Fax : 0452280296

    Qualifications

  • MBA in Tourism at Faculty of Graduate Studies, Sabaragamuwa University of Sri Lanka (2022) 

    BSc (Special) in Tourism Management with a Second Class Upper Division at Sabaragamuwa University of Sri Lanka (2016).

    • Awarded the Mr. and Mrs. K.M. Ratnayake Gold Medal, which is awarded for the best performance in Tourism Management in the Faculty of Management Studies.
    • Awarded Gospel House Handicrafts Ltd- Gold Medal, which is awarded for the best performance in Entrepreneurship and Small Business Management of the Faculty of Management Studies.

    Research Interests

  • Phenomenology in Tourism, Tour Guiding, Cultural Tourism, Sustainable Tourism, Existentialism 

    Recent Publications

  • Dinusha, H. and Ranathunga, C. (2023, May). “Recent Crises and Their Implications on Environmental Performance in the Tourism & Hospitality Sector in Sri Lanka”: Naturefriends International. https://www.nf-int.org/en/info-mail/infomail-wissenschaft-nr-11-english-version-may-2023#srilankaEN

    Dinusha, H. and Ranathunga, C. (2023). “Sri Lanka; the unique island destination that is emerging from its darker periods towards light”: CESTOUR ERASMUS +. https://cestour.org/sri-lanka-the-unique-island-destination-that-going-to-the-light-from-its-darker-periods/

    Jayawardena, C. and Dinusha, G.V.H. (2022), “WHATT Roundtable: what innovations would enable tourism and hospitality industry to re-build?”, Worldwide Hospitality and Tourism Themes, Vol. 14 No. 5.

    Dinusha, G.V.H., Sandaruwani, J.A.R.C., Arachchi, R.S.S.W. (2022). Line Rooms: An authentic approach to heritage tea tourism. Jolliffe, L., Aslam, M.S.M., Khaokhrueamuang, A., & Chen, L.-H. (Eds.) Routledge Handbook of Tea Tourism (1st ed.). Routledge.

    Sandaruwani, J.A.R.C., Dinusha, G.V.H., Arachchi, R.S.S.W. (2022). Hospitality Tea Culture: Taking tea culture to the next level. Jolliffe, L., Aslam, M.S.M., Khaokhrueamuang, A., & Chen, L.-H. (Eds.) Routledge Handbook of Tea Tourism (1st ed.). Routledge.

    Arachchi, R.S.S.W., Sandaruwani, J.A.R.C., Dinusha, G.V.H. (2022). Connecting the Connected: How Is Sri Lanka Prepared to Respond to Digital Tourists? In: Hassan, A. (eds) Technology Application in Tourism in Asia. Springer, Singapore. https://doi.org/10.1007/978-981-16-5461-9_22

    Dinusha, G.V.H. & Gnanapala, W.K.A.C (2019). Chapter Twenty: Interpretation Quality of Tourist Guides and Its Impacts on Tourists' Satisfaction in Round Tours. In M. Aslam, M.J.M. Cooper, A. Gnanapala & T. Gamage (Ed.), Managerial Dilemmas in Developing Countries: Business, Marketing, Finance, and Tourism. (pg. 248-261. Newcastle upon Tyne, NE62PA, UK: Cambridge Scholars Publishing.

    Research Grants/Research Awards

  • CESTour (Centers of Excellence in Sustainable Tourism to Boost Economic Development and Enhance University-Business Cooperation in Southern Asia) project funded by the Erasmus+ EU.

    Participation in Continuing Professional Development (CPD) Programmes/Extension Courses/Short Courses/Visiting Lectures

  • Working as a visiting lecturer in the Department of Natural Resources, Faculty of Applied Sciences, at Sabaragamuwa University of Sri Lanka, teaching the Eco-Tourism module (Since 2023).

    Worked as a visiting lecturer in the Centre for Open and Distance Learning of the Sabaragamuwa University of Sri Lanka for the subjects of Travel Agency Management and Entrepreneurship & Small Business Management (2021 - 2023).

    Worked as a visiting lecturer in the Department of Modern Languages, Faculty of Humanities at the University of Kelaniya, Sri Lanka, for the subjects of Tour Planning and Travel & Tourism Operations (2021 – 2022).

    Teacher/Trainer, technical supporter, researcher, and project team member of the Centre of Excellence in Sustainable Tourism (CESTour) in boosting economic development and enhancing university-business cooperation in Southern Asia under the CESTour project since 2021. (https://cestour.org/meet-the-team/ )

    Currently conducting a workshop series for home economics teachers in state schools in different provinces of the country (Sri Lanka) on communication and interpersonal relationships in collaboration with the education department, Sri Lanka (2024)

    Organised and conducted a Chauffeur Guide Training program for tourist guides of Walkers Tours Limited, Sri Lanka (2024)

    Contributed to Heel Oya Community-Based Tourism (CBT) project in collaboration with Nara Prefectural University, Japan (2023/2024)

    Research Publication in Indexed Journals

  • Jayawardena, C. and Dinusha, G.V.H. (2022), “WHATT Roundtable: what innovations would enable tourism and hospitality industry to re-build?”, Worldwide Hospitality and Tourism Themes, Vol. 14 No. 5.

    Chapters and Books of Scholarly Work

  • Dinusha, G.V.H., Sandaruwani, J.A.R.C., Arachchi, R.S.S.W. (2022). Line Rooms: An authentic approach to heritage tea tourism. Jolliffe, L., Aslam, M.S.M., Khaokhrueamuang, A., & Chen, L.-H. (Eds.) Routledge Handbook of Tea Tourism (1st ed.). Routledge.

    Sandaruwani, J.A.R.C., Dinusha, G.V.H., Arachchi, R.S.S.W. (2022). Hospitality Tea Culture: Taking tea culture to the next level. Jolliffe, L., Aslam, M.S.M., Khaokhrueamuang, A., & Chen, L.-H. (Eds.) Routledge Handbook of Tea Tourism (1st ed.). Routledge.

    Arachchi, R.S.S.W., Sandaruwani, J.A.R.C., Dinusha, G.V.H. (2022). Connecting the Connected: How Is Sri Lanka Prepared to Respond to Digital Tourists? In: Hassan, A. (eds) Technology Application in Tourism in Asia. Springer, Singapore. https://doi.org/10.1007/978-981-16-5461-9_22

    Dinusha, G.V.H. & Gnanapala, W.K.A.C (2019). Chapter Twenty: Interpretation Quality of Tourist Guides and Its Impacts on Tourists' Satisfaction in Round Tours. In M. Aslam, M.J.M. Cooper, A. Gnanapala & T. Gamage (Ed.), Managerial Dilemmas in Developing Countries: Business, Marketing, Finance, and Tourism. (pg. 248-261. Newcastle upon Tyne, NE62PA, UK: Cambridge Scholars Publishing.

    Editor-in-Chief of Journals/Editorial Board Member/Program Chair/Reviewer

  • Currently working on the 8th volume of the TiP magazine as the Editor in Chief

    Editor in Chief of Vol.03 (ISSN 2651-0278), 04 (ISSN 2820-235X), 05 (ISSN 2820-235X), 06 (ISSN 2820-235X), 07 (ISSN 2820-235X) of Tourism in Paradise (TiP) educational magazines published in December 2020, December 2021, December 2022, January 2024, and October 2024 respectively by the Department of Tourism Management, Sabaragamuwa University of Sri Lanka (see

    https://www.sab.ac.lk/mgmt/sites/default/files/TiP%20Vol.pdf; https://www.sab.ac.lk/mgmt/sites/default/files/TiP/TiP%20Vol_05_2022.pdf; https://www.sab.ac.lk/mgmt/sites/default/files/Tip/Tip%20for%20Web.pdf; https://www.sab.ac.lk/mgmt/sites/default/files/TiP/Tip7/TiP%20Vol.%2007%20Web.pdf )

    Editor of Vol. 01 (ISSN 2651-0278) and 02 (ISSN 2651-0278) of Tourism in Paradise (TiP) educational magazines published in September 2018 and September 2019, respectively, by the Department of Tourism Management, Sabaragamuwa University of Sri Lanka.

    Reviewer of the 4th International Research Conference of the National Library of Sri Lanka 2025 (ICNATLIB 2025).

    Reviewer of the 3rd International Research Symposium on Management (IRSM) 2024, organised by the Faculty of Management Studies, Rajarata University of Sri Lanka.

    Reviewer of the 3rd International Research Conference of the National Library of Sri Lanka 2024 (ICNATLIB 2024).

    Reviewer of the 9th Interdisciplinary Conference of Management Researchers (ICMR) 2024, organised by the Faculty of Management Studies, Sabaragamuwa University of Sri Lanka.

    Reviewer of the 8th Interdisciplinary Conference of Management Researchers (ICMR) 2023, organised by the Faculty of Management Studies, Sabaragamuwa University of Sri Lanka.

    Reviewer of the 5th Management Undergraduates’ Research Session (MURS) 2023, organised by the Faculty of Management Studies, Sabaragamuwa University of Sri Lanka.

    Undergraduate Teaching

  • Intercultural Communication for Tourism, Sociology of Tourism, Tourism Economics, Eco Tourism, Greening Hospitality, Legal and Administrative Environment for Tourism, Travel Agency Operations, Hospitality Accounting, Fundamentals of Economics, Organisational Behaviour, and Entrepreneurship & Small Business Management.